Ruth's Chris Steak Butter (Copycat Recipe)
Ingredients
- 1 stick Unsalted Butter softened to room temperature
- 1 tbsp Garlic minced
- 1 tsp Worcestershire Sauce
- 1 tbsp Parsley fresh, finely chopped
- 2 tsp thyme
- 1 tsp Kosher Salt adjust to taste
- 1/2 tsp Ground Black Pepper
Instructions
- In a small bowl, mix the softened butter and all other ingredients. Fold until the softened butter and all ingredients are thoroughly combined
- Scoop the herb butter onto a piece of parchment paper or plastic wrap, roll into a log and twist the ends to close. Chill overnight, or until firm