Buying Beef from a Farm

If you’re thinking about buying beef from your local farmer, this section is for you! We had the privilege of selling and hand-delivering over 90,000 lbs of beef directly from our farm for over 10 years. We sold grass finished beef and grain finished beef in quarter, half and whole increments. We took note of all the great questions we received, and created posts and videos to answers. Here are some of the most popular videos and posts in this section:

• Buying a Half or Whole Cow. How Much Beef Is It?
• Understanding Cuts of Beef: A Cook’s Guide to Cuts and How to Cook Them
• Questions to Ask Before Buying a Side of Beef
• How to Buy a Cow From a Farmer?
• 5 Tips After Buying a Cow (and Before Bringing the Meat Home)
• Beef Hanging Weight vs. Packaged Weight
• What is Grass Fed Beef?
• What is Grain Fed Beef?
• Grass-Fed vs Organic Beef vs. Grain-Fed. What’s Better?